This job originated on www.usajobs.gov. For the full announcement and to apply, visit www.usajobs.gov/job/618347100. Only resumes submitted according to the instructions on the job announcement listed at www.usajobs.gov will be considered.
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Summary
The Area of Consideration for this vacancy announcement is Fort Campbell and surrounding areas. (Military Spouse Preference (MSP) and Involuntary Separated Military Preference (ISMP) eligible candidates are included in the area of consideration.)
This is a "Flexible" position (0-40 hours) with no eligibility to participate in the NAF Employee Benefits Plans.
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Overview
- Hiring complete
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Open & closing dates
10/21/2021 to 12/31/2021
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Salary
$10.99 - $12.84 per hour
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Pay scale & grade
NL 3
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Locations
Few vacancies in the following locations:
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Telework eligible
No
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Travel Required
Not required
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Relocation expenses reimbursed
No
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Appointment type
Intermittent
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Work schedule
Intermittent
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Service
Competitive
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Promotion potential
None
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Job family (Series)
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Supervisory status
No
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Security clearance
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Drug test
No
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Position sensitivity and risk
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Trust determination process
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Announcement number
O2NAFDL2111274034SR
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Control number
618347100
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This job is open to
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Duties
- Leads Food and Beverage attendants in the preparation of fast food. Works with supervisors, setting pace, demonstrating proper work methods, conducting on-the-job training, and communicating work assignments to the workers being lead.
- Collects sales slips, total sales on cash register, accepts payment from patrons, and makes change as necessary . Maintains related cash records. Keeps work area clean and orderly
- Bakes various items, sets up coffee makers, counter and display cases with condiments and baked goods. Prepares specialty hot and cold drinks. Assures that tables/work surfaces are promptly cleared and cleaned.
- Sets up food service counters and steam tables with hot and cold food and beverage. Prepares fruit and vegetable salads, portions out food. Checks food during cooking. Unloads trucks and places contents in proper storage and use areas.
- Cleans floors, walls and windows in kitchen, dining and storage areas. Coordinates food and beverage needs for special events conducted at off-premise locations. Performs other duties as assigned.
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Requirements
Conditions of Employment
- Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually.
- Satisfactory completion of pre-employment background checks in accordance with AR 215-3, 2-15j(1).
- If selected, a completed and signed copy of our job application form (DA Form 3433) is required prior to entrance on duty
- Successful completion of a pre-employment physical is required for this position
- Must be able to work during the hours of operation to include nights and weekends.
- Direct Deposit of pay and Social Security Card are required
- Satisfactorily complete an employment verification (E-Verify) check
- Must meet meet state/local age requirements (21) for the serving of alcoholic beverage at the time of appointment
- Pursuant to EO 14043, all Federal employees, regardless of duty location or work arrangement, must be fully vaccinated for COVID-19 by November 22, 2021, or before entrance on duty if after November 22, subject to exceptions as required by law.
- If selected, the agency will provide information regarding what documentation is needed and how to request any legally required exceptions from this requirement.
- Proof of vaccination will be required. To ensure compliance with this mandate, review the vaccination requirements, to include timelines for receiving required doses, at the following: https://www.saferfederalworkforce.gov/faq/vaccinations/
Qualifications
Qualification Requirements are:
Experience or training that indicates sufficient knowledge, skills, and abilities to perform the duties of this position consistent with acceptable practices of the trade.
1. Ability to lead other employees.
2. Work practices (keeping things neat, clean, and in order) .
3. Technical practices (basic food preparation and handling techniques) .
4. Possess basic math skills necessary to compute patron bills and make change.
5. Able to communicate effectively in English.
6. Ability to interpret verbal and written instructions.
7. Knowledge of materials and basic sanitation principles.
8. Ability to use and maintains appliances, coffee makers, ovens, stoves and other common kitchen equipment and utensils.
PLEASE NOTE: Your resume must reflect the qualifications stated in the announcement and questionnaire to be rated eligible. You must also include the Highly Preferred criteria in your resume, if applicable.
Experience or training that indicates sufficient knowledge, skills, and abilities to perform the duties of this position consistent with acceptable practices of the trade.
1. Ability to lead other employees.
2. Work practices (keeping things neat, clean, and in order) .
3. Technical practices (basic food preparation and handling techniques) .
4. Possess basic math skills necessary to compute patron bills and make change.
5. Able to communicate effectively in English.
6. Ability to interpret verbal and written instructions.
7. Knowledge of materials and basic sanitation principles.
8. Ability to use and maintains appliances, coffee makers, ovens, stoves and other common kitchen equipment and utensils.
PLEASE NOTE: Your resume must reflect the qualifications stated in the announcement and questionnaire to be rated eligible. You must also include the Highly Preferred criteria in your resume, if applicable.
Education
This job does not have an education qualification requirement.
Additional information
Manual Application: If you are unable to apply online, you may submit your application package using a manual application method. Please contact the NAF Human Resources Office or representative listed on this job announcement to request a copy of the manual application form. All completed manual application forms (along with resume and other supporting documentation) must be received no later than 01:00 PM EST on the closing date of the announcement in order to process your application in a timely manner. Please note that neglecting to respond to the job related questions may result in an ineligible rating.
Additional selections may be made from this vacancy announcement for up to 90 days after the closing date.
Payment Permanent Change of Station (PCS) costs is not authorized, based on a determination that a PCS move is not in the Government's interest.
Please check out our Applicant Information Kit to view additional information you may find useful when applying for our jobs(Click here to view kit or copy this URL:https://acpol2.army.mil/chra_dodea/NAF_applicant_info_kit.pdf
For a full description of major duties and responsibilities of the Food and Beverage Attendant Leader NL-7401-03; please click https://acpol2.army.mil/fasclass/search_fs/search_naf_output.aspfcp=zutpk3eFRt2fkpzbzq9Uf26LRtyUbYSWkqVWgQ%3D%3D
Benefits
How You Will Be Evaluated
You will be evaluated for this job based on how well you meet the qualifications above.
Applicants can claim the following eligibilities:
- NAF Preference - Involuntarily Separated From the Military
- NAF Preference - Spouse Employment Preference (SEP)
- NAF Priority Consideration - Business Based Action
- NAF Priority Consideration - Current Appropriated Funds Employee CNE (APF)
- NAF Priority Consideration - Current/Former NAF Employee (CNE/FNE)
- NAF Priority Consideration - Outside Applicant Veteran (OAV)
- NAF Priority Consideration - Parent of a Veteran (OAV)
- NAF Priority Consideration - Spouse/Widow(er) of a Veteran (OAV)
Benefits
Required Documents
As a new or existing federal employee, you and your family may have access to a range of benefits. Your benefits depend on the type of position you have - whether you're a permanent, part-time, temporary or an intermittent employee. You may be eligible for the following benefits, however, check with your agency to make sure you're eligible under their policies.
The following documents must be submitted with you application:
Resume
Optional: Our Job Application (DA Form 3433) will accepted in place of a Resume
The below items are accepted and may be needed to support a qualification and/or a claimed preference:
Cover Letter, DD-214/ Statement of Service, Diploma/ GED, License, DA Form 3433, Marriage Certificate for Spouse Preference, DA Form 3434 for Current and Former NAF Preference, PCS Orders, Professional Certification, Proof of Enrollment, Reasonable Accommodation Documentation, Resume, Separation Notice (RIF), SF-50/ Notification of Personnel Action, and Transcript
How to Apply
You may submit your applicant package using one of the two methods identified below
1.Electronically (preferred) at https://www.usajobs.gov/ and search for Vacancy Identification Number (VIN) 11274034
2.Manually: Please refer to the "Additional Information" section of this announcement for instructions.
Agency contact information
SHAMARRA MATLOCK
- Address
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DL-NAF-W0U4AA US ARMY GARRISON FT CAMPBELL HQ
DO NOT MAIL
Fort Campbell, KY 42223
US
Next steps
Your resume will be reviewed to verify that qualification requirements have been met. We appreciate your interest in this position!
Fair and Transparent
The Federal hiring process is set up to be fair and transparent. Please read the following guidance.
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Required Documents
The following documents must be submitted with you application:
Resume
Optional: Our Job Application (DA Form 3433) will accepted in place of a Resume
The below items are accepted and may be needed to support a qualification and/or a claimed preference:
Cover Letter, DD-214/ Statement of Service, Diploma/ GED, License, DA Form 3433, Marriage Certificate for Spouse Preference, DA Form 3434 for Current and Former NAF Preference, PCS Orders, Professional Certification, Proof of Enrollment, Reasonable Accommodation Documentation, Resume, Separation Notice (RIF), SF-50/ Notification of Personnel Action, and Transcript
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Learn more about this agency
How to Apply
You may submit your applicant package using one of the two methods identified below
1.Electronically (preferred) at https://www.usajobs.gov/ and search for Vacancy Identification Number (VIN) 11274034
2.Manually: Please refer to the "Additional Information" section of this announcement for instructions.
Agency contact information
SHAMARRA MATLOCK
- Address
-
DL-NAF-W0U4AA US ARMY GARRISON FT CAMPBELL HQ
DO NOT MAIL
Fort Campbell, KY 42223
US
Next steps
Your resume will be reviewed to verify that qualification requirements have been met. We appreciate your interest in this position!
Fair & Transparent
The Federal hiring process is set up to be fair and transparent. Please read the following guidance.
Beginning of a dialog window for the agency announcing this job. It begins with a heading 2 called "Learn more about Field Operating Offices of the Office of the Secretary of the Army". Escape will cancel and close the window.
Learn more about
Army Installation Management Command
Family and MWR provides a source of balance that ensures an environment in which Service Members and Families can thrive. Whether it's a quick grab and go lunch, a pizza shared with friends and family while bowling or gaming, or a banquet for hundreds of guests, MWR dining facilities serve up both great taste and great value. Cook positions are crucial to the success of all MWR food and beverage operations which include Hooper Grille, Cole Park Commons Eatery and Catering, 19th Hole Snack Bar, Artillery Grille, Warrior Zone and the Snack Shack Food Truck.
Agency contact information
SHAMARRA MATLOCK
- Address
-
DL-NAF-W0U4AA US ARMY GARRISON FT CAMPBELL HQ
DO NOT MAIL
Fort Campbell, KY 42223
US